Job Opportunities
Operation Lead - Volusia County: This position, based in Daytona Beach at our Volusia Branch, supports the Branch Manager and operations at that site. Duties include updating inventory, agency database and food donor database using Food Banking software. Perform routine clerical duties involving repetitive tasks. Enter data, check results and print information.  Make copies, file records and correspondences as needed. Perform clerical support to staff as needed. Work is performed under immediate supervision and requires knowledge of computer system and general office routines and equipment. Ability to work in warehouse and act as a backup driver included in responsibilities. CDL Class B is highly preferred. Email resume to employment@feedhopenow.org by January 26.
Culinary Training Case Manager: This part-time position (24 hrs/week) supports the cultivation and coordination of all Community Kitchen (CK) partner relationships so that each student’s experience is maximized from assessment to training to employment. The CT Case Manager assists with administrative duties for Second Harvest’s Community Kitchen, and acts as a primary support to the Life Skills Education Manager. The position is responsible for developing,  facilitating, and partnering with community resources and services to address the needs of the Second Harvest Culinary Training students. Through the use of advocacy, brokering and linking, the CT Case Manager will work with students in need of supportive services to enable them to successfully matriculate through the program, graduate and achieve job placement or advanced education. Additionally, the CT Case Manager will assist the Life Skills Education Manager with classroom activities and other assignments related to the direct support and stability of the students. Email resume to employment@feedhopenow.org by January 9.
Nutrition Educator: In this part time position, the Nutrition Educator position works with the Nutrition Manager to support the goals and objectives for nutrition throughout the food bank. This position is responsible for providing nutrition and cooking education for partner agencies and their clients. Email resume to employment@feedhopenow.org by January 9.
Internships

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