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Disney Chef's Night 2015 event sold out
Chef's Night at Second Harvest Food Bank
Join us for a unique dining experience and help feed Central Floridians in need

Catering for Good of Second Harvest Food Bank invites you to attend a Great Culinary Experience featuring local guest chefs. Guest will enjoy a gourmet dinner from unique menus of some of Central Florida’s most talented chefs.

All proceeds from Catering for Good support a Culinary Training Program that puts Central Floridians back into the workforce as food service professionals. We hope you take advantage of this delicious opportunity to fight hunger in our community.

Chef's Night featuring Walt Disney World's Victoria and Albert Chefs

Includes a 4-course dinner, wine, and fun for a great cause.

Chef’s Night is on Thursday August 27, 2015 at the Second Harvest Food Bank of Central Florida at 411 Mercy Drive, Orlando, FL 32805. Passed hors-d’oeuvre at 6:00pm. Dinner seating at 6:30pm.

Includes a 4-course dinner, wine, and fun for a great cause.

Menu for the evening:

King Crab Roulade with Caviar and Chilled Pickled Peach Soup

Gulf Shrimp with Crisp Prosciutto and Athena Melon

Poulet Rouge with Mushroom Ragoût and Summer Truffles

Grass-fed Beef with Potato-Turnip Gratin and Oxtail Jus

Peruvian Chocolate Timbale

Friandises

Check out our upcoming Chef’s Night lineup:

September 24, 2015 Chef David Serus (Executive Chef/MCF) of The Ritz Carlton Orlando with Chef Jadan Sheive (Executive Chef) of the JW Marriott.

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Copyright © 2015 Second Harvest Food Bank of Central Florida
411 Mercy Drive, Orlando, Fl 32805
Ph: 407-295-1066 | F: 407-295-5299

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