Give Hope to Kids this Summer Give Hope to Kids this Summer - Give Today!
 

Darden Foundation
Community Kitchen

 
Community Kitchen Programs
 
Catering and Events
 
Culinary Training Program
 
How to Get Involved
 
Culinary Internship Program
 

Guest Chef Night

 

 
 
 

Second Harvest Community Kitchen ProgramsCommunity Kitchen Programs

At Second Harvest Food Bank of Central Florida, our mission is to fight hunger in our community and change lives. One of the innovative ways we’re doing this is through our Darden Foundation Community Kitchen – a 2,000-square-foot commercial kitchen space designed as an integral part of Second Harvest’s holistic approach to fighting hunger and poverty. In this dynamic space, the food bank offers:
  • a 14-week culinary program focused on foodservice-based technical, life and employability skills training for adults;
  • in-house full-service catering with affordable event space available for your next event, meeting, or seminar;
  • bulk and disaster relief food partnerships with state and community organizations.
In addition, we work closely with local growers and farmers to gather and transform surplus produce. The donated product is cooked, flash frozen, and ready to nourish those in need. We also offer monthly Chef’s Table Night Dinners featuring local and celebrity chefs, nutrition classes, and cooking classes throughout the year.

For more information about the Darden Foundation Community Kitchen, contact:

Nancy Brumbaugh, Food Service Director
Email: NBrumbaugh@feedhopenow.org
Direct line: 407-514-1031
Cell: 407-454-0941

 

 


Home
| Privacy Statement | Contact Us | Partner Agency Log In
Copyright © 2014 Second Harvest Food Bank of Central Florida
411 Mercy Drive, Orlando, Fl 32805
Ph: 407-295-1066 | F: 407-295-5299